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Crab Salad Recipe - Fresh and Flavorful -Crab Salad Recipe - Fresh and Flavorful - Print
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Crab Salad Recipe – Fresh and Flavorful


  • Author: Haifajackson
  • Total Time: 45 minutes

Description

A delicious and easy crab salad made with fresh crab meat, crunchy vegetables, and a creamy dressing. Perfect for a healthy and flavorful meal or side dish.


Ingredients

Scale
  • 1 lb fresh crab meat
  • 1 cup diced celery
  • 1/2 cup diced red bell pepper
  • 1/4 cup chopped green onions
  • 1/2 cup mayonnaise
  • 1 tbsp lemon juice
  • Salt and pepper to taste

Instructions

  1. Prepare the Ingredients: In a large bowl, combine the crab meat, celery, red bell pepper, and green onions.
  2. Make the Dressing: In a separate bowl, mix the mayonnaise, lemon juice, salt, and pepper.
  3. Combine: Pour the dressing over the crab mixture and toss gently to combine.
  4. Chill: Chill in the refrigerator for at least 30 minutes before serving.
  5. Serve: Serve on a bed of lettuce or with crackers.

Notes

  • Substitutions: Use Greek yogurt instead of mayonnaise for a healthier option.
  • Add-ins: Try adding diced avocado, jalapeños, or fruit like mango for extra flavor.
  • Freshness: Use fresh, high-quality crab meat for the best taste.
  • Prep Time: 15 minutes
  • Chill Time: 30 minutes

Nutrition

  • Calories: 200
  • Fat: 10g
  • Carbohydrates: 8g
  • Protein: 20g
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